A Foodie’s Guide to the Best Street Foods Around the Globe
For food lovers, one of the best ways to experience a new culture is through its street food. From sizzling skewers to flavorful soups, street food reflects the heart and soul of a destination. Here’s a roundup of the most iconic and delicious street foods that every foodie must try!
1. Tacos al Pastor – Mexico City, Mexico
Tacos al Pastor are a flavorful blend of marinated pork, grilled on a spit, and topped with pineapple, cilantro, and onions. These tacos are a must-try when in Mexico City, where street vendors perfect the art of taco-making.
Best Spot: El Vilsito, Mexico City
Must-Try: Pair your tacos with a refreshing glass of horchata.
2. Pad Thai – Bangkok, Thailand
Pad Thai is a beloved stir-fried noodle dish featuring tamarind sauce, eggs, shrimp or chicken, and peanuts. It’s a go-to street food for both locals and tourists in bustling Bangkok markets.
Best Spot: Thip Samai Pad Thai, Bangkok
Must-Try: Try it with shrimp and a squeeze of lime for the ultimate flavor.
3. Banh Mi – Ho Chi Minh City, Vietnam
This Vietnamese sandwich combines French baguettes with local flavors. Filled with meats, pickled vegetables, and herbs, it’s a perfect on-the-go snack.
Best Spot: Banh Mi Huynh Hoa, Ho Chi Minh City
Must-Try: Opt for the classic pork filling for an authentic taste.
4. Pani Puri – Mumbai, India
Pani Puri (or Golgappa) is a popular Indian street snack made of hollow, crispy shells filled with spiced potatoes, tamarind water, and chickpeas. It’s a burst of flavors and textures in every bite.
Best Spot: Elco Pani Puri Centre, Mumbai
Must-Try: Don’t leave without trying the spicy mint water version!
5. Arepas – Bogotá, Colombia
Arepas are delicious cornmeal cakes, often filled with cheese, meats, or avocado. They’re a staple in Colombian street food culture, served hot and fresh from vendors’ carts.
Best Spot: La Puerta Falsa, Bogotá
Must-Try: Enjoy an arepa stuffed with cheese for a classic treat.
6. Takoyaki – Osaka, Japan
Takoyaki are crispy balls of dough filled with pieces of octopus, topped with mayonnaise, takoyaki sauce, and bonito flakes. These are popular in Osaka’s lively street food scene.
Best Spot: Dotonbori Street, Osaka
Must-Try: Eat them fresh off the grill for the best taste!